Goya Pasas or Raisins 225 g

Raisins are dried grapes, often processed to remove moisture through sun-drying or mechanical dehydration. They are small, chewy, and sweet, with a dark brown or golden color depending on the type of grape used.

Raisins are commonly used in various culinary applications, including:

1. Snacking: Enjoyed on their own as a healthy snack.
2. Baking: Added to baked goods like cookies, cakes, and breads for sweetness and texture.
3. Cooking: Used in savory dishes such as rice pilafs, salads, or stews to add a touch of sweetness.
4. Trail Mix: Commonly included in trail mixes along with nuts and seeds for a nutritious snack option.
5. Cereal and Oatmeal: Frequently added to breakfast cereals or oatmeal for enhanced flavor.

Raisins are also rich in fiber, vitamins, and minerals, making them a nutritious addition to a balanced diet.

INGREDIENTS raisin, sunflower oil

NUTRITION FACTS per 100g

Energy 1138,04 kJ / 272 kcal

Fat 0,4 g

of which saturates 0 g

Carbohydrates 69,3 g

of which sugars 67,4 g

Fibre 2 g

Protein 2,1 g

Salt 0,1 g