Myra E 30 caps

FORMULATION

Each capsule contains:
d-Alpha Tocopherol (Vitamin E)……………………400 I.U.

DESCRIPTION OF THE PRODUCT

This product is an oblong, orange soft gelatin capsule printed with “Myra E 400”.

Antioxidants function as scavengers to detoxify free radicals. Free radicals are highly reactive and unstable chemicals formed in the body during normal physiological and biochemical processes such as respiration, metabolism and immune system response.

This product contains d-Alpha Tocopherol, the natural form of vitamin E which has higher biologic activity, stays longer in the blood and is preferentially resecreted by the liver to be utilized by body tissues compared to the synthetic form. Moreover, it can be recycled to its active unionized form, which can be used again by the body.

Vitamin E helps maintain membrane integrity in all cells of the body including the nerve tissues by acting
as the body’s fat-soluble antioxidant which acts as the first defense against free radicals in the lipid (fat) phase of cells. It promotes cell and tissue renewal of the skin, heart, lungs, muscles, and liver. It modulates the synthesis of prostaglandins important for the body’s immune response. Vitamin E is also involved in the metabolism of nucleic acid and the functioning of the mitochondria which is the main site of energy production in cells.

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Orally, one softgel capsule once a day.
Or as prescribed by a physician.

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If you are allergic to any component in the product

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• Keep the product out of sight and reach of children
• Store at temperatures not exceeding 30oC
• Protect from light

**Nutrition Information:**
- **Serving Size:** 1 softgel capsule

| **Nutrient** | **Amount per serving** | **% RENI*** |
|----------------------------------------|------------------------|-------------|
| **Energy** | 0.6 kcal | |
| **Calories from Fat** | 0.19 kcal | |
| **Total Fat** | 0.40 g | ** |
| Saturated Fat | 0.06 g | ** |
| Monounsaturated Fat | 0.26 g | ** |
| Polyunsaturated Fat | 0.05 g | ** |
| Trans Fat | 0 g | - |
| Cholesterol | 0 mg | - |
| Sodium | 0 mg | - |
| Total Carbohydrate | 0 g | - |
| Dietary Fiber | 0 g | - |
| Sugar | 0 g | - |
| Total Protein | 0 g | - |
| **Astaxanthin** (from Haematococcus pluvialis algae extract) | 2 mg | - |
| **Lycopene** | 1.8 mg | - |
| **Vitamin E** (as d-alpha Tocopherol) | 10 IU (6.67 mg a-TE) | 55.58% |

**Notes:**
- *RENI: Recommended Energy and Nutrient Intakes, 2002 edition, reference age: Female Adults, 19 - 29 years old.
- **Contains less than 2% RENI.
- -: No RENI value.