Ajinomoto Monosodium Glutamate 100 g

Ajinomoto monosodium glutamate (MSG) is a flavor enhancer commonly used in cooking to intensify the umami taste of foods. It is a sodium salt derived from glutamic acid, an amino acid naturally found in many foods like tomatoes and cheese. Ajinomoto is a well-known brand that produces this flavoring product, which is often added to soups, sauces, and processed foods. While generally recognized as safe by food safety agencies, some individuals may experience sensitivity to MSG, prompting ongoing discussions about its use in food products.

Ingredients

Monosodium glutamate (E621). 

For food use.

Store in a cool, dry place away from direct sunlight.