Butcher’s Twine 1 Roll 75m

Butcher’s twine is a strong, durable string used primarily in cooking and food preparation for tying meat to ensure even cooking and maintain its shape. It is commonly used for trussing poultry, roasts, and other meats, as well as for securing herbs and fillings. This twine is essential for achieving professional presentation in various culinary applications.

It is made from combination of cotton and polyester, which makes it heat-resistant and safe for use in the oven or during cooking processes. The twine is designed to be strong enough to hold food items securely without breaking.